Product Details
Place of Origin: China
Brand Name: BESTHWAY
Certification: ISO9001,ISO22000
Model Number: BXW-03
Payment & Shipping Terms
Minimum Order Quantity: 100KG
Packaging Details: Solid Product: 25kg/bag Liquid Product: 30L/barrel
Delivery Time: 10-15work days
Payment Terms: T/T, D/P, D/A, L/C
Supply Ability: 100T/month
PH Range: |
3.5-7.0 |
Product Category: |
Food Grade Enzymes |
Effective Substance Content: |
High Effective Substance Content |
Package And Storage: |
20kg/barrel, Store Under Dry, Ventilated, And Protected From Light At 25℃, Shelf Life Of 18 Months From Production Date, Extend Shelf Life When Refrigerated At 5℃ |
Food Processing Optimization: |
Used For Casein Hydrolysis, Enzymatic Hydrolysis Reactions In Food Processing, And Eliminating Bitter Taste |
Application Scheme: |
Optimum Dosage Determined By Experiments According To Different Processes And Requirements |
Development: |
Developed With Modern Genetic Engineering, Microbe Fermentation, And Advanced Post-process Technology |
Enzyme Activity Preservation Rate: |
Up To 99% |
PH Range: |
3.5-7.0 |
Product Category: |
Food Grade Enzymes |
Effective Substance Content: |
High Effective Substance Content |
Package And Storage: |
20kg/barrel, Store Under Dry, Ventilated, And Protected From Light At 25℃, Shelf Life Of 18 Months From Production Date, Extend Shelf Life When Refrigerated At 5℃ |
Food Processing Optimization: |
Used For Casein Hydrolysis, Enzymatic Hydrolysis Reactions In Food Processing, And Eliminating Bitter Taste |
Application Scheme: |
Optimum Dosage Determined By Experiments According To Different Processes And Requirements |
Development: |
Developed With Modern Genetic Engineering, Microbe Fermentation, And Advanced Post-process Technology |
Enzyme Activity Preservation Rate: |
Up To 99% |
Food Grade Enzymes are essential components in the food industry, playing a crucial role in various food processing applications. This particular product, known for its superior quality and effectiveness, falls under the category of Food Grade Enzymes, offering a wide range of benefits for food manufacturers and processors.
One of the key attributes of this product is its impeccable safety standards, with an Arsenic Content of 0, ensuring that it meets the stringent regulatory requirements for food-grade products. Additionally, the Heavy Metal Content is also tested to be 0, further emphasizing its purity and suitability for use in food processing.
Food Grade Enzymes are renowned for their ability to preserve Enzyme Activity at an impressive rate of up to 99%, ensuring maximum efficiency and effectiveness in various food processing applications. This high preservation rate guarantees consistent results, making it a reliable choice for food manufacturers.
When it comes to Food Processing Optimization, these Food Grade Enzymes excel in enhancing food quality and production processes. They are commonly used for casein hydrolysis, enzymatic hydrolysis reactions in food processing, and eliminating bitter taste, showcasing their versatility and effectiveness in optimizing food processing operations.
These Food Grade Enzymes, also known as Food Hydrolytic Enzymes or Edible Hydrolyzing Enzymes, are designed to meet the specific needs of the food industry, providing a safe and efficient solution for food processing challenges. With their superior quality, purity, and performance, they have become indispensable components in the food manufacturing sector.
Use To | Add To Food Ingredients |
Heavy Metal Content | 0 |
Arsenic Content | 0 |
Substrate Specificity | Broad substrate specificity |
Development | Developed with modern genetic engineering, microbe fermentation, and advanced post-process technology |
Application Scheme | Optimum dosage determined by experiments according to different processes and requirements |
Enzyme Activity Preservation Rate | Up to 99% |
State | Powder Or Liquid |
Package and Storage |
20kg/barrel, store under dry, ventilated, and protected from light at 25℃, shelf life of 18 months from production date, extend shelf life when refrigerated at 5℃
Note: Tightly tie barrel after opening to avoid moisture or contamination, avoid inhaling, wear protective gear for sensitive individuals, rinse immediately if contact with skin or eyes occurs |
Food Grade Enzymes, specifically the Edible Hydrolyzing Enzymes such as Alpha Galactosidase, α-galactosidase, are versatile products with numerous application occasions and scenarios. Developed in China with modern genetic engineering, microbe fermentation, and advanced post-process technology, these enzymes are highly effective with a high substance content. The Model Number for this product is BXW-03, and it comes with the Brand Name BESTHWAY.
One of the key attributes of these enzymes is their certification under ISO9001 and ISO22000 standards, ensuring high quality and safety in food applications. With a minimum order quantity of 100KG, flexible payment terms including T/T, D/P, D/A, and L/C, and a supply ability of 100T per month, these enzymes are readily available for various needs.
The Packaging Details for this product are as follows: Solid Product is packaged in 25kg/bag, while Liquid Product is contained in 30L/barrel. It is crucial to tightly tie the barrel after opening to avoid moisture or contamination. Additionally, users are advised to avoid inhaling the product, wear protective gear for sensitive individuals, and rinse immediately if contact with skin or eyes occurs, as a safety precaution.
When considering the Product Application Occasions and Scenarios, these Food Grade Enzymes can be utilized in a wide range of industries. For example, in the food and beverage sector, they can be used for improving the digestibility of certain foods by breaking down complex carbohydrates. In the pharmaceutical industry, these enzymes can be incorporated into medications to enhance their efficacy.
Due to their versatile nature, these enzymes find applications in bakery products, dairy processing, brewing, and more. Their high effectiveness and arsenic content of 0 make them a reliable choice for various manufacturing processes, ensuring quality and safety in the final products.
Overall, the Food Grade Alpha Galactosidase, Alpha-galactosidase, α - galactosidase enzymes from BESTHWAY offer a reliable solution for industries looking to enhance their products with enzymatic capabilities. With a delivery time of 10-15 work days, these enzymes can be quickly integrated into production processes, providing efficiency and quality assurance.
Our Product Technical Support and Services for Food Grade Enzymes include:
- Assistance with product selection and application
- Troubleshooting technical issues related to the use of enzymes
- Providing information on optimal storage and handling of enzymes
- Offering guidance on regulatory and compliance matters
- Conducting training sessions for customers on enzyme usage and benefits
Product Packaging:
The Food Grade Enzymes are carefully packaged in airtight, food-grade containers to ensure freshness and quality. Each container is labeled with product information, expiration date, and handling instructions.
Shipping:
For shipping, the Food Grade Enzymes are securely packed in a sturdy cardboard box with protective padding to prevent breakage during transit. The box is sealed to maintain product integrity and is labeled with the necessary shipping information.
Q: Where is the Food Grade Enzymes product sourced from?
A:
The Food Grade Enzymes product is sourced from China.
Q: What is the model number of the Food Grade Enzymes product?
A:
The model number of the product is BXW-03.
Q: What is the minimum order quantity for the Food Grade Enzymes product?
A:
The minimum order quantity is 100KG.
Q: What are the payment terms accepted for purchasing the Food Grade Enzymes product?
A:
Payment terms accepted are T/T, D/P, D/A, L/C.
Q: What is the supply ability of the Food Grade Enzymes product?
A:
The supply ability is 100T/month.